Sacramento Brewing Company
Holiday
Dinner Banquet Menus
THE HOLLY
Petite
Caesar Salad
Champagne Chicken
A grilled skinless chicken breast in a delicate
sauté of champagne, mushrooms and fresh herbs.
Accompanied with red mashed potatoes
and seasonal
vegetables
Tilapia with Bay Shrimp
Flakey Tilapia
in a parchment purse with Bay Shrimp, matchstick Vegetables and herbs.
Accompanied with seasoned rice
Pork Chops with Gorgonzola and Apple
Pork chops quick cooked and topped with sautéed
Granny Smith
apples and gorgonzola sauce. Served with mashed red potatoes and
red cabbage
Dessert (Choose one)
Three piece Chocolate sampler, Tiramisu
or Cheesecake
with Amaretto
Soft Drink, Coffee or Tea
$22.95
THE IVY
Petite Caesar
Salad
Cornish Game Hen
Roasted game hen with wild rice and
cranberry stuffing. Accompanied
with seasonal
vegetables
Crab and Shrimp Ravioli
Large raviolis on a bed of fresh spinach topped
with our jalapenos
cream sauce
Petite Prime Rib
An 8 oz portion of slow cooked Prime
Rib. Served with baked potato
and seasonal
vegetables
Dessert (Choose one)
Three piece Chocolate sampler, Tiramisu
or Cheesecake
with Amaretto
Soft Drink, Coffee or Tea
$24.95
THE GARLAND
Petite Caesar
Salad
Pork Tenderloin with Pomegranate
Pork medallions complimented with
Pomegranate glaze. Served with scalloped
potatoes and
seasonal vegetables
Honey Pecan Salmon
Fresh salmon encrusted in toasted pecans, baked and topped with honey Dijon sauce highlighted with a touch of Frangelico liqueur. Served with scalloped
potatoes and
seasonal vegetables
Surf and Turf
Grilled Flat
Iron steak and deep fried shrimp. Served with red mashed potatoes and
seasonal vegetables
Dessert (Choose one)
Three piece Chocolate sampler, Tiramisu
or Cheesecake
with Amaretto
Soft Drink, Coffee or Tea
$26.95
THE WREATH
Petite Caesar
Salad
Salmon with Crab
Fresh salmon
stuffed with crab served with scalloped potatoes and seasonal vegetables
Prime Rib
A generous portion of slow roasted Prime Rib
served with baked potato, horseradish
and seasonal
vegetables
Baby Back Ribs
A full rack of Baby Back pork ribs slow cooked in Red Horse ale and spices until tender, then finished
on the grill with our house made BBQ sauce.
Served with
French fries and coleslaw
Dessert (Choose one)
Three piece Chocolate sampler, Tiramisu
or Cheesecake
with Amaretto
Soft Drink, Coffee or Tea
$29.95
THE HOLIDAY BUFFET
Green Salad with Buttermilk and Malted Barley Vinaigrette dressings, Rolls
Fresh Vegetable Sauté
Rosemary Potatoes & Seasoned Rice
Prime Rib Carving Station, Champagne Chicken & Poached Salmon
Dessert (choose one): Three piece Chocolate sampler, Cheesecake with Amaretto or Tiramisu
Soft Drink, Coffee or Tea
$27.95 per
person minimum of 25 guests
Choose one of the five menus described.
With prior notice, Vegetarian Lasagna can be added for guests with special needs.
Prices listed do not include state, local sales & use taxes or gratuities. A 17% gratuity is suggested.
Your deposit
holds your reservation www.sacbrew.com
SACRAMENTO BREWING COMPANY’S OASIS
7811 Madison Ave, Citrus Heights, CA 95610
Tel (916) 966-6274 Fax (916) 966-6491
Contact: Janalee
Kelly or Candace Dodson
SACRAMENTO
BREWING COMPANY
2713 El Paseo Lane, Sacramento, CA 95821
Tel (916) 485-4677 Fax (916) 485-3041
Contact: John Hankins or Maggie Gutierrez